Ingredients: 400 gr. rice, 150 gr. cuttlefish, 250 gr. mussels, 150 gr. shrimps, 1 little onion, 1 red pepper, 150 gr. tomato, 100 gr. green peas, garlic, 0.10 gr. saffron filaments, 1 little paprika spoon sweet, 1 extra virgin olive oil glass, salt. Into a large pan or "paellera pan", put olive oil for fry cuttlefish, chopped onion, red pepper and tomato. When the ingredients are guilted add the paprika. Following add the green peas and the mussels previously washed. Fry all together and add the rice and the salt removing slowly. Put the water (1 rice portion = 5 water portions). One time boiling has begun add the shrimps and garlic, firstly mashed with the saffron and dilued with olive oil. Let boil 20 minutes until total water evaporation, checking the cooked point. Let read two minutes and serve hot.
Note: I do not mean this as an insult to any individual or group. I know that it's not the translator's fault that this is so funny, and they probably did their best. but when you hire translators, you should really at least try to get someone who is a native speaker of the language you're translating to. And when you don't..the results are funny.